Middle Tennessee Chapter
of the
American Culinary Federation
Community
What we are doing with the community.
A couple of students from Chef Roman Conway’s Hunters Lane High School culinary class assisted Chef Meagan Stewart at Metz with a 300 person plated event! They did an awesome job! Way to go aspiring chefs!
Click the link below to go to the Observer article.
Meetings
Monday June 18th at 6 PM
Join us for our June ACF chapter meeting at the Bavarian Bierhaus with Chef Dennis Stukel and his team. Also joining us is the Unilever Food Solutions Representative Doug Kennedy territory development manager and one of their corporate chefs to do a discussion for our chapter with samples and a dinner on their new liquid concentrated basis!
The dinner will cost $10 per person.
We will have plenty of door prizes for that evenings meeting – so join us for a great night together!
121 Opry Mills Drive
Suite 315
Nashville, TN 37214
Event
2018 is in the books. Stay tuned for updates on results.
Music City Challenge
Dates for 2019 Pending - Please check back for updates
ACF Sanctioned Culinary Competition
hosted by The Middle Tennessee ACF Chapter
at
ACF Competition Manuals
Professional Competition Manual (6.06 MB)Student Competition Manual (6.07 MB)
News
Effective January 1, 2018:
JOIN YOUR local chapter and get a FREE ACF Chef Coat!
02/21/2017 - New Job opporutnity posted on the employment page.
Nashville Chefs we now have a twitter account.
— NashvilleChefs (@ChefsNashville) Twitter
